In 100 g (Grams) of Crackers, wheat, regular there is 0.023 g of 18:2 t not further defined. Change amount

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18:2 t not further defined

18:2 t not further defined is a nutrient present in many other foods. The below table lists foods high in 18:2 t not further defined other than Crackers, wheat, regular.

Lamb, Australian, imported, fresh, external fat, cooked	0.913 g	0.91%
Lamb, Australian, imported, fresh, seam fat, cooked	0.898 g	0.90%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt	0.811 g	0.81%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D	0.811 g	0.81%
Lamb, Australian, imported, fresh, external fat, raw	0.806 g	0.81%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick	0.778 g	0.78%
Crackers, cream, Gamesa Sabrosas	0.758 g	0.76%
Lamb, Australian, imported, fresh, seam fat, raw	0.745 g	0.74%
Veal, Australian, separable fat, raw	0.741 g	0.74%
Margarine, regular, 80% fat, composite, stick, with salt	0.703 g	0.70%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils	0.703 g	0.70%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D	0.703 g	0.70%
Beef, Australian, imported, grass-fed, seam fat, raw	0.691 g	0.69%
Beef, Australian, imported, grass-fed, external fat, raw	0.648 g	0.65%
Margarine, regular, 80% fat, composite, tub, with salt	0.579 g	0.58%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D	0.579 g	0.58%
Butter, whipped, with salt	0.503 g	0.50%
Pastry, Pastelitos de Guava (guava pastries)	0.498 g	0.50%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw	0.478 g	0.48%
Oil, industrial, canola, high oleic	0.478 g	0.48%

Crackers, wheat, regular

Crackers, wheat, regular is a type of Baked Products. The most significant nutrients in Crackers, wheat, regular are listed below.

Water	2.75 g	2.75%
Energy (calorie)	455 kcal
Energy (joule)	1903 kJ
Protein	7.3 g	7.3%
Total lipid (fat)	16.4 g	16.4%
Ash	2.83 g	2.83%
Carbohydrate, by difference	70.73 g	70.73%
Fiber, total dietary	6.9 g	6.9%
Sugars, total	15.48 g	15.48%
Sucrose	11.85 g	11.85%
Glucose (dextrose)	0.79 g	0.79%
Fructose	0.42 g	0.42%
Lactose	0 g
Maltose	2.42 g	2.42%
Galactose	0 g
Starch	47.38 g	47.38%
Calcium, Ca	92 mg	0.09%
Iron, Fe	2.64 mg
Magnesium, Mg	72 mg	0.07%
Phosphorus, P	302 mg	0.30%

Nutrients in Crackers, wheat, regular